Lori's Italian Grill & Pizzeria | Our Story
Nearly two decades of homemade Italian
Lori's was built on one idea: make honest Italian food and treat every guest like a neighbor. Nearly two decades and two Virginia locations later, that's still exactly what we do.
Lori's name on the door
When the owner's name is on the door, it's personal. Lori built this place on a genuine love for Italian cooking — not a corporate playbook — and that shows in every dish.
A pizza worth traveling for
Authentic New Jersey-style pizza is rare in Central Virginia — hand-stretched dough, generous toppings, that unmistakable char and chew. The Belly Buster Stromboli has its own devoted following.
Fresh ingredients, every time
We source locally and keep things fresh — not because it's a trend, but because you can taste the difference. Try the scratch-made Four Cheese Ravioli and you'll understand why.
Part of the neighborhood
Senior and military discounts, gluten-free options, and a Bambini menu mean there's a seat at our table for everyone. Guests who've been coming for ten-plus years aren't just regulars — they're the reason we do this.
Forest and Bedford
What started in Forest has grown to include a second home on Main Street in Bedford, not far from the National D-Day Memorial. Same kitchen standards, same warm welcome — just two front doors instead of one.